In a lewis bag, crush up some ice like a baller/maniac (@glacioice).
Pour your precious ice into a collins glass.
In a cocktail shaker, muddle the figs and thyme together.
Add honey vodka, lemon juice, and a large ice cube (@glacioice).
Shake until well chilled, and strain into glass.
Add tonic water and finally 2 dashes of angostura bitters.
Garnish with sliced figs and thyme.
Serve: Highball glass