Triple Sec

Drinks




Acapulco
After Dinner Cocktail
After Supper Cocktail
Alfie Cocktail
Applecar
Apricot Lady
Banana Daiquiri
Bluebird
Boston Sidecar
Boxcar
Casa Blanca
City Slicker
Flying Dutchman
Frozen Daiquiri
Grass Skirt
Hawaiian Cocktail
Kamikaze
Mai Tai
Martinez Cocktail
Orgasm
Sidecar Cocktail
Strawberry Margarita
Waikiki Beachcomber
Margarita
Atomic Lokade
Kool-Aid Shot
Cafe Savoy
3-Mile Long Island Iced Tea
Orange Crush
Between The Sheets
Absolutly Screwed Up
Adam Bomb
Radioactive Long Island Iced Tea
Bible Belt
Gideon's Green Dinosaur
Amaretto Sunset
Cherry Electric Lemonade
White Lady
Golden dream
Yellow Bird
Corpse Reviver #2


Desription

Triple sec, originally Curaçao triple sec, is a variety of Curaçao liqueur, an orange-flavoured liqueur made from the dried peels of bitter and/or sweet oranges. Triple sec may be consumed neat as a digestif or on the rocks, but it is more often used as an ingredient in a variety of cocktails, such as sangria, margarita, Kamikaze, White Lady, Long Island Iced Tea, Sidecar, Skittle Bomb, Corpse Reviver #2, and Cosmopolitan. The Combier distillery claims that triple sec was invented between 1834 and 1848 by Jean-Baptiste Combier in Saumur, France. However, Combier was more famous for its élixir Combier, which contained orange and many other flavorings. Cointreau, on the other hand, claims that its orange liqueur was formulated in 1849. Triple sec was widely known by 1878: at the Exposition Universelle of 1878 in Paris, several distillers were offering "Curaçao [sic] triple sec", as well as "Curaçao doux".

Type

Liqueur

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