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Brandy Flip
Ingredients
2 oz Brandy
1 whole Egg
1 tsp superfine Sugar
1/2 oz Light cream
1/8 tsp grated Nutmeg
Instructions
In a shaker half-filled with ice cubes, combine the brandy, egg, sugar, and cream.
Shake well.
Strain into a sour glass and garnish with the nutmeg.
Glass
Serve: Whiskey sour glass
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