Brandy Flip

Ingredients



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2 oz Brandy
1 whole Egg
1 tsp superfine Sugar
1/2 oz Light cream
1/8 tsp grated Nutmeg


Instructions

In a shaker half-filled with ice cubes, combine the brandy, egg, sugar, and cream.
Shake well.
Strain into a sour glass and garnish with the nutmeg.

Glass

Serve: Whiskey sour glass



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