Microwave Hot Cocoa

Ingredients



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5 tblsp Sugar
3 tblsp Cocoa powder
1 dash Salt
3 tblsp hot Water
2 cups Milk
1/4 tsp Vanilla extract


Instructions

Combine sugar, cocoa, salt and hot water in 1-quart micro-proof measuring cup (or coffee mug).
Microwave at HIGH (100%) for 1 to 1 1/2 minutes or until boiling.
Add milk, sitr and microwave an additonal 1 1/2 to 2 minutes or until hot.
Stir in vanilla, blend well.

Glass

Serve: Coffee mug

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