English Highball

Ingredients



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3/4 oz Brandy
3/4 oz Gin
3/4 oz Sweet Vermouth
Carbonated water
Lemon peel


Instructions

Pour brandy, gin, and sweet vermouth into a highball glass over ice cubes.
Fill with carbonated water.
Add the twist of lemon peel, stir, and serve.
(Ginger ale may be substituted for carbonated water, if preferred.
)

Glass

Serve: Highball glass

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