Zombie #3



Shake all ingedients over ice, except the high-proof rum, the pineapple stick and the sugar.
Strain and add ice.
Garnish with pineapple and a cherry.
Float the high-proof rum at top and sprinkle a litter sugar over it.

Highball glass

  • 1 1/2 oz Gold rum
  • 3 tsp Lime juice
  • 1 tblsp Jamaican Rum
  • 1 tblsp White rum
  • 1 tblsp Pineapple juice
  • 1 tblsp Papaya juice
  • 1 1/2 tsp Sugar syrup
  • 1 tsp 151 proof rum
  • 1 Pineapple
  • Powdered sugar