Sweet Sangria

Dissolve the sugar in hot water and cool.
Peel the citrus fruits and break into wedges.
Mix the wine, sugar syrup, fruit, and Fresca in a pitcher and put in the fridge for a few hours.
Serve in tall glasses with a straw.

Serve: Pitcher

  • 2 bottles Red wine
  • 1 cup Sugar
  • 2 cups hot Water
  • 1 cup Apple
  • wedges Orange
  • wedges Lime
  • Lemon
  • Fresca