Artillery Punch



Combine all the ingredients in a large punch bowl with a block of ice.
If found too dry, sugar syrup may be added.
Decorate with twists of lemon peel.

Serve: Punch bowl

  • 1 quart black Tea
  • 1 quart Rye whiskey
  • 1 fifth Red wine
  • 1 pint Jamaican Rum
  • 1/2 pint Brandy
  • 1 1/2 oz Benedictine
  • 1 pint Orange juice
  • 1/2 pint Lemon juice