Serpentine



In a shaker half-filled with ice cubes, combine the rum, brandy, vermouth, lemon juice, and sugar.
Shake well.
Strain into a cocktail glass and garnish with the lemon twist.

Cocktail glass

  • 1 oz Light rum
  • 1/2 oz Brandy
  • 1/2 oz Sweet Vermouth
  • 1/2 oz Lemon juice
  • 1/2 tsp superfine Sugar
  • 1 twist of Lemon peel