Bourbon Milk Punch

In a shaker half-filled with ice cubes, combine the bourbon, half-and half, sugar, and vanilla extract.
Shake well.
Strain into a highball glass and garnish with the nutmeg.

Highball glass

  • 2 oz Bourbon
  • 3 oz Half-and-half
  • 1 tsp superfine Sugar
  • 1/4 tsp Vanilla extract
  • 1/4 tsp grated Nutmeg