Baltimore Eggnog



Shake all ingredients well with cracked ice and strain into a collins glass.
Sprinkle nutmeg on top and serve.

Collins glass

  • 1 oz Jamaican Rum
  • 1 oz Brandy
  • 1 oz Madeira
  • 1 whole Egg
  • 1 tsp Powdered sugar
  • 3/4 cup Milk